Albóndigas de soja texturizada con salsa de tomate casera

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Albóndigas de soja texturizada con salsa de tomate casera. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Albóndigas de soja texturizada con salsa de tomate casera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de soja texturizada con salsa de tomate casera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de soja texturizada con salsa de tomate casera is 12 albóndigas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de soja texturizada con salsa de tomate casera estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Albóndigas de soja texturizada con salsa de tomate casera using 24 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Albóndigas de soja texturizada con salsa de tomate casera:

1. Para las albóndigas:
2. 1 taza soja texturizada
3. 1 cebolla pequeña
4. al gusto perejil
5. al gusto pimienta negra
6. al gusto sal
7. 2 ajos
8. al gusto tomillo
9. al gusto comino
10. al gusto cúrcuma
11. 1 cucharada harina
12. 2 cucharadas salsa de soja
13. 1 puñado almendras
14. al gusto semillas
15. 2 cucharadas pan rallado
16. 2 huevos
17. para la salsa:
18. 1 ajo
19. 2 cebollas
20. 1 pimiento rojo
21. 5/6 tomates
22. al gusto orégano o romero
23. al gusto pimienta
24. al gusto sal

Steps to make to make Albóndigas de soja texturizada con salsa de tomate casera

1. Poner a remojar la soja por 30 minutos con un poco de sal.
2. Triturar las almendras con las semillas, añadir a la licuadora/batidora la soja texturizada bien escurrida y batir de nuevo.
3. En un bol, juntar la mezcla con la cebolla y el ajo picados muy finos, y todas las especias, la harina, la salsa de soja y los huevos. Mezclar muy bien y reposar en la nevera mientras se prepara la salsa.
4. Sofreír en una cacerola el ajo, la cebolla y el pimiento para la salsa. Cuando esté pocho añadir los tomates con las especias y un poco de agua, cubrir la tapa y hacer a fuego lento.
5. Cuando el tomate esté bastante deshecho y haya soltado su jugo, meter todo en la licuadora y batir. Volver a poner la salsa en la cacerola.
6. Sacar la masa de la nevera y hacer bolitas con ella, luego rebozarlas con un poco de harina.
7. Poner a freír con poco aceite las albóndigas, cuando estén doradas echar en la cacerola con la salsa y calentar todo junto.

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So that is going to wrap it up with this special food Recipe of Award-winning Albóndigas de soja texturizada con salsa de tomate casera. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!