Milanesas empanizadas de carne molida

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Milanesas empanizadas de carne molida. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Milanesas empanizadas de carne molida is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Milanesas empanizadas de carne molida is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Milanesas empanizadas de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas empanizadas de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milanesas empanizadas de carne molida is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milanesas empanizadas de carne molida estimated approx 30 minutos..

To begin with this particular recipe, we must prepare a few ingredients. You can cook Milanesas empanizadas de carne molida using 5 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Milanesas empanizadas de carne molida:

1. 1/2 kilo carne molida (mitad de res y mitad de cerdo)
2. 10 paquetitos galletas saladas
3. 1 huevo
4. al gusto sal con ajo
5. al gusto pimienta

Instructions to make to make Milanesas empanizadas de carne molida

1. Mezclar la carne con el huevo y poner sal de ajo y pimienta.
2. Moler las galletas.
3. Pones las galletas molidas en un plato y hacer una bolita de carne, la vas aplanando con la palma de la mano hasta cubrir ambos lados de la carne.
4. Apartas los bisteces y pones a calentar aceite en un sartén. Pones a freír cada uno por los 2 lados cuando las galletas molidas queden doraditas.
5. Servir con puré y ya.

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Milanesas empanizadas de carne molida. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!