Albóndigas de Res

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Albóndigas de Res. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Albóndigas de Res is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Albóndigas de Res is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas de Res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de Res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de Res is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de Res estimated approx 40 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Albóndigas de Res using 12 ingredients and 4 steps. Here is how you can achieve it.

Deliciosa forma de disfrutar carne de res molida. Jugosas albóndigas que serán bienvenidas por chicos y adultos.

Ingredients and spices that need to be Get to make Albóndigas de Res:

1. 2 lb carne de res molida
2. 1 cda sazón completo molido
3. 1 cdita sal marina
4. 1 cda cebolla molida
5. 1 huevo L
6. 1 taza pan molido
7. 1 cda aceite de canola*
8. 1 cebolla mediana en cubos pequeños*
9. 1/2 tableta caldo de pollo*
10. 1 diente ajo en lascas*
11. 1/2 pimiento morrón a la Juliana*
12. 1 taza salsa de tomate*

Steps to make to make Albóndigas de Res

1. Sazonar la carne con los sazones no destacados con *. Unir bien con las manos.
2. Formar las albóndigas. En una sartén, calentar el aceite a fuego medio. Dorar las albóndigas y retirar.
3. En el mismo sartén, retirar un poco de la grasa y dejar untado el sartén. A seguidas saltear la cebolla, ajo, salsa, pimiento, tableta caldo, agua, preparar una salsa y agregar las albóndigas, bajar el fuego.
4. Tapar y mantener por 15-20 minutos. Servir acompañado de arroz y ensalada del tiempo.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Albóndigas de Res. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!