Rollo de carne

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Rollo de carne. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Rollo de carne is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Rollo de carne is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Rollo de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollo de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollo de carne is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollo de carne estimated approx 60 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Rollo de carne using 10 ingredients and 8 steps. Here is how you can achieve it.

Ella se fumo mi último "joint" y para compensarlo me preparo este rollo...

Ingredients and spices that need to be Get to make Rollo de carne:

1. 1 kg carne molida
2. 2 huevos
3. 1 taza pan molido
4. 2 cucharaditas sal
5. 1 cucharadita pimienta
6. 1 cucharadita ajo en polvo
7. 4-6 rebanadas jamón
8. 6-8 rebanadas queso
9. 1 taza espinacas
10. 300 grs tocino

Instructions to make to make Rollo de carne

1. Mezclar carne, pan molido, huevos, sal, pimienta y ajo.
2. Extender la carne en papel aluminio, aplanandola en rectángulo.
3. Extender el jamón en el área de la carne, luego el queso arriba del jamón y posteriormente la espinaca.
4. Con ayuda del papel aluminio enrollar la carne dejando queso, jamón y espinacas adentro.
5. Hacer una base de tocino y nuevamente enrollamos la carne, ahora en el tocino, cubierto todo de papel aluminio.
6. Hornear a 180° durante 25 minutos
7. Desenvolver y hornear nuevamente, ahora a 260° durante 25 minutos
8. Servir y disfrutar!

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This isn't a total guide to fast and very easy lunch dishes but its great something to chew on. Hopefully this will certainly obtain your innovative juices moving so you can prepare tasty meals for your family members without doing a lot of square meals on your journey.

So that's going to wrap this up with this exceptional food Steps to Make Super Quick Homemade Rollo de carne. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!