Carne picada con tomate y patatas

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Carne picada con tomate y patatas. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Carne picada con tomate y patatas is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Carne picada con tomate y patatas is something that I have loved my entire life.

Many things affect the quality of taste from Carne picada con tomate y patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne picada con tomate y patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne picada con tomate y patatas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne picada con tomate y patatas estimated approx 30 minutos.

To get started with this recipe, we must prepare a few components. You can have Carne picada con tomate y patatas using 5 ingredients and 4 steps. Here is how you cook that.

Esta es una tecets reciclada, sobró carne de ayer, y como la comida no debe de desperdiciarse, nada más sencillo que hay que reciclar.

Ingredients and spices that need to be Take to make Carne picada con tomate y patatas:

1. 1/2 kilo carne picada y frita (la mía es de ayer,)
2. 3 patatas bien lavadas, cepilladas y cortadas en cubos pequeños
3. 1 caja grande de puré de tomate
4. 2 chiles chipotles adobados y el jugo
5. C/n sal

Steps to make to make Carne picada con tomate y patatas

1. Primero vamos a darle un hervor de 6 minutos a las patatas, que no se cuezan mucho.
2. En una olla ponemos el puré y los chiles chipotles, previamente picados. Cuando esté caliente agregamos la carne, mezclamos y dejamos unos 3 minutos.
3. Después añadimos las patatas, previamente escurridas. Mezclamos y dejamos guisar a fuego bajo por unos 8 minutos.
4. Buen provecho.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Carne picada con tomate y patatas. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!