Pastel de carne Loren

Pastel de carne Loren

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Pastel de carne Loren. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pastel de carne Loren is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Pastel de carne Loren is something that I have loved my entire life.

Many things affect the quality of taste from Pastel de carne Loren, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne Loren delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne Loren is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne Loren estimated approx 40 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Pastel de carne Loren using 14 ingredients and 4 steps. Here is how you can achieve that.

Este pastel lo cocinaba mi madre cuando era yo niña, tiene una rica textura y sabor, va excelente con ensalada fresca.

Ingredients and spices that need to be Prepare to make Pastel de carne Loren:

  1. 400 gramos carne molida de res
  2. 200 gramos carne molida de cerdo
  3. 2 huevos
  4. 1 taza pan molido
  5. 1/2 cebolla picada finamente
  6. 1 puño perejil fresco o icado fino
  7. 1/2 cucharada orégano seco
  8. 1/2 cucharada condimento italiano seco
  9. 1 cucharada mostaza
  10. 1 cucharada mayonesa
  11. 1/3 de cucharadita de pimienta
  12. 1/4 de cucharadita de sal
  13. 1 pizca sal de ajo
  14. 2 cucharadas queso parmesano rallado

Steps to make to make Pastel de carne Loren

  1. Mezcla las carnes molidas con todos los ingredientes. Revuelve, incorpora y amasa bien hasta formar una mezcla homogénea.
  2. Rocía aceite en aerosol en un refractario o molde para hornear y coloca ahí la carne, aplasta hasta amoldarla al recipiente. Métela al horno a 220 grados por 30 minutos, saca del horno desmolda y sirve.
  3. Puedes adornar con hojas de perejil, es muy aconsejable que lo acompañes con una ensalada fresca de lechugas y vegetales. ¡Buen provecho!

As your experience and confidence expands, you will certainly find that you have much more all-natural control over your diet regimen and also adjust your diet regimen to your personal tastes gradually. Whether you wish to serve a dish that uses less or even more ingredients or is a bit essentially hot, you can make simple adjustments to attain this objective. Simply put, begin making your recipes on time. When it comes to standard cooking skills for newbies you don't need to discover them however just if you grasp some straightforward food preparation methods.

This isn't a total overview to quick and also simple lunch dishes yet its excellent something to chew on. Hopefully this will certainly obtain your imaginative juices moving so you can prepare delicious meals for your family without doing way too many heavy meals on your journey.

So that is going to wrap this up with this exceptional food Simple Way to Prepare Quick Pastel de carne Loren. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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