Pastel de Carne

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Pastel de Carne. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pastel de Carne is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pastel de Carne is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Pastel de Carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de Carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de Carne is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de Carne estimated approx 1 hr.

To begin with this recipe, we must first prepare a few ingredients. You can cook Pastel de Carne using 12 ingredients and 12 steps. Here is how you can achieve that.

Este rico pastel de carne #diadelamadre es el preferido de mamá le encanta, ella vive en otra ciudad y pienso mucho en ella, es la distancia física lo único que nos distancia por que siempre está en mi corazón

Ingredients and spices that need to be Prepare to make Pastel de Carne:

1. 1 kg cane de res molida
2. 1/2 cebolla picada
3. sal
4. pimienta
5. 4 huevos
6. 10 rebanadas jamón picado
7. 1 cda. ajo molido
8. al gusto queso gouda rebanado
9. 1 paquete chico de aceitunas
10. 6 porciones puré de papa instantáneo
11. 1 cda. mostaza
12. 1 cda. catsup

Steps to make to make Pastel de Carne

1. En un recipiente poner la carne molida, agregar la mostaza, la catsup y el ajo molido y mezclamos
2. La ceboya y el jamón picados listos para egregar a la carne
3. Poner a cocer 3 huevos (huevos duros)
4. Agregamos un huevo crudo, el jamón, la cebolla, la pimienta y sal a la carne, mezcla y reserva
5. Yo utilicé un puré instantáneo pero puedes hacerlo natural
6. En un recipiente de cristal colocamos la mitad de la mezcla de carne y la esparcimos de manera uniforme (recuerda que el recipiente debe ser resistente al hornoy previamente engrasado con mantequilla)
7. Después de que los huevos estén bien cocidos los retiramos del fuego, dejamos que enfríen y los pelamos, los cortamos en rodajas y colocamos encima de nuestra carne
8. El resto de nuestra carne la agregaremos a nuestro molde de cristal encima de los huevos tratando de cubrirlos y esparciendo de manera uniforme
9. Agregamos el puré de papa encima de la carne, alisa con una cuchara
10. Colocamos el queso rebanado en toda la superficie, tratando de cubrir todo nuestro puré
11. Cortamos nuetras aceitunas en rebanadas y las egregamos encima del pastel como decoración
12. Tapamos nuestro molde con papel aluminio y lo metemos al horno durante 30 minutos aproximadamente o hasta ver que la carne está cocida

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Pastel de Carne. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!