Picadillo de Gutierritos

Picadillo de Gutierritos

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Picadillo de Gutierritos. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Picadillo de Gutierritos is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Picadillo de Gutierritos is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Picadillo de Gutierritos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo de Gutierritos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Picadillo de Gutierritos is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Picadillo de Gutierritos estimated approx 45 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Picadillo de Gutierritos using 13 ingredients and 8 steps. Here is how you cook it.

Esta es una receta de picadillo con un ligero cambio. Se puede llevar a la oficina y sentirse que se come en casa.

Ingredients and spices that need to be Take to make Picadillo de Gutierritos:

  1. 1 kg carne de puerco molida
  2. 400 gr jitomate (tomate) rojo maduro
  3. 4 chiles guajillos desvenados, e hidratados
  4. 4 dientes ajo picados
  5. 1 cebolla grande en plumita
  6. 300 gr ejote verde picado a 5 cm de largo
  7. 300 gr zanahoria picada en cuadros de 2 cm de lado
  8. 100 gr chícharo desvainado
  9. 250 gr puré de tomate sazonado
  10. 50 gr chile cuaremeño
  11. 2 cucharadas aceite neutro
  12. 1 cucharada caldo de pollo en polvo
  13. al gusto sal y pimienta

Instructions to make to make Picadillo de Gutierritos

  1. Caliente el aceite en una cacerola muy grande a fuego alto. Cuando alcance el punto de humo, sofría en éste media cebolla y la mitad del ajo hasta transparentar.
  2. Agregue la carne molida y comience a freírla hasta que dore. Va a tardar algo de tiempo.
  3. Aparte, licúe los chiles guajillos con el resto del ajo, la cebolla, los chiles cuaresmeños, el caldo de pollo y un poco de pimienta, junto con medio litro de agua. Obtenga un licuado fino. Cuélelo para descartar las cáscaras del chile y reserve.
  4. Cuando la carne haya dorado por completo, añada el licuado de chile y también 1 litro de agua. Deje que rompa hervor.
  5. Añada la zanahoria, los chícharos y los ejotes, junto con el puré de tomate. Incorpore y deje hervir por 20 minutos a fuego medio, removiendo ocasionalmente.
  6. Rectifique sabor con sal y pimienta.
  7. Cuando la espuma haya desaparecido y la grasa comience a flotar, apague el fuego, retire la grasa y deje reposar por 10 minutos.
  8. Sirva caliente y acompañe de frijoles si gusta.

As your experience as well as confidence grows, you will find that you have a lot more all-natural control over your diet as well as adjust your diet to your individual tastes with time. Whether you want to offer a dish that uses fewer or more active ingredients or is a little more or less hot, you can make simple changes to accomplish this goal. In other words, begin making your dishes on time. When it comes to basic food preparation skills for novices you do not need to learn them but only if you master some simple cooking techniques.

This isn't a full overview to fast as well as simple lunch recipes yet its great something to chew on. Ideally this will get your innovative juices streaming so you can prepare scrumptious meals for your family without doing a lot of heavy meals on your trip.

So that's going to wrap it up with this special food Recipe of Speedy Picadillo de Gutierritos. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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