Albóndigas en salsa de chipotle

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Albóndigas en salsa de chipotle. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Albóndigas en salsa de chipotle is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Albóndigas en salsa de chipotle is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas en salsa de chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa de chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa de chipotle is 12 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Albóndigas en salsa de chipotle using 16 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Albóndigas en salsa de chipotle:

1. Albóndigas:
2. 4 libras carne de res molida, sin grasa
3. 1 cebolla picada fino
4. 1/2 taza arroz
5. 1/2 taza panko (pan molido sazonado)
6. 4 huevos
7. 1/2 cucharada sazonador para carne asada
8. 1/2 cucharada ajo molido
9. 2 ramitas yerbabuena (menta), picada fino
10. 2 ramitas orégano fresco, picado fino
11. Salsa:
12. 10 jitomates maduros
13. 5 ajos
14. 1 latita chiles chipotles en adobo (7 onzas)
15. 6 tazas agua
16. 3 cucharadas consomé Knorr Suiza

Instructions to make to make Albóndigas en salsa de chipotle

1. Aquí tenemos los ingredientes de las albóndigas:
2. Revuelve todos.
3. Revuelve perfectamente bien.
4. Forma pequeñas bolitas. Completé 70 albóndigas. Reserva.
5. Lava bien los jitomates, pártelos por la mitad y ponlos a cocer con 2 tazas de agua.
6. En la licuadora pon los chiles chipotles con su adobo, los ajos y los jitomates cocidos. Licúalos perfectamente.
7. En una olla grande, pon 2 cucharadas de aceite a calentar. Agrega la salsa y las otras 4 tazas de agua. En cuanto empiece a hervir añade el consomé Knorr Suiza. Deja sazonar por unos 3 minutos.
8. Agrega las albóndigas, de una por una.
9. Tapa y deja cocinar por una hora. Prueba la sazón. Si es necesario, con una cuchara quita algo de grasa que sube.
10. Sirve caliente.

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So that's going to wrap this up with this special food How to Prepare Quick Albóndigas en salsa de chipotle. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!