Menudo de Res y manitas de puerco ESTILO JALISCO

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Menudo de Res y manitas de puerco ESTILO JALISCO. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Menudo de Res y manitas de puerco ESTILO JALISCO is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Menudo de Res y manitas de puerco ESTILO JALISCO is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Menudo de Res y manitas de puerco ESTILO JALISCO, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Menudo de Res y manitas de puerco ESTILO JALISCO delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Menudo de Res y manitas de puerco ESTILO JALISCO is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Menudo de Res y manitas de puerco ESTILO JALISCO using 14 ingredients and 4 steps. Here is how you can achieve it.

Esta receta me transporta a la época de cuando mi padre estaba muy bien ...le encantaba cocinar los fines de semana este delicioso Menudo. Y a quien no le gustaba ni el olor era a mi madre...pero cuando ya estaba terminado, sí deleitaba su paladar con un plato de abundante caldo , cebollita, cilantro y cómo todo lo que sea carne animal , el menudo tiene tufo, y pues éso va cambiando conforme se va cociendo , y mayormente cuando se combinan los sabores de las carnes. Así qué... comenzamos!!! #mommasrecipes

Ingredients and spices that need to be Prepare to make Menudo de Res y manitas de puerco ESTILO JALISCO:

1. 4 1/2 pancita de res
2. 1 charola de manitas de cerdo
3. 10 pimientas gordas
4. 1 cebolla
5. 5 hojas laurel
6. 6 tomates roma pequeños o 3 regulares
7. 3 dientes ajo
8. 12 chiles guajillos desensillados y lavados
9. al gusto Sal
10. Agua suficiente para que se cueza la carne
11. 1 manojo cilantro
12. 1 cebolla finamente picada
13. Limón y Hile de árbol
14. Orégano opcional

Steps to make to make Menudo de Res y manitas de puerco ESTILO JALISCO

1. Lavar perfectamente la carne, desinfectamos y troceamos.
2. Lavar las manitas y verificar que no vaya a tener pelillos. Preparamos nuestras especias y ponemos a cocer con abundante agua. Y estaremos revisando para que no se reseque.
3. Por otro lado desemillamos el chile y lavamos, lo ponemos a cocer junto con los tomates, cebolla y ajos. Sin olvidarnos de las hojas de laurel. Cuando ya transcurrieron unos 15 minutos mueles el chile cocido.lo pasas por un colador y reservas.
4. Se lo agregas a la olla del menudo, verificas la sal... y en lo que agarra la sal, puedes ir picando la cebolla, cilantro y asando unos chilitos para tu Menudo Estilo Jalisco. Y... si tú tienes tortilla echas a mano, pues ya casi vas pal’ cielo”

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So that's going to wrap it up for this exceptional food Easiest Way to Make Favorite Menudo de Res y manitas de puerco ESTILO JALISCO. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!