Shisbarak Libanes instántaneo

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Shisbarak Libanes instántaneo. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Shisbarak Libanes instántaneo is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Shisbarak Libanes instántaneo is something that I've loved my entire life.

Many things affect the quality of taste from Shisbarak Libanes instántaneo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shisbarak Libanes instántaneo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shisbarak Libanes instántaneo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shisbarak Libanes instántaneo estimated approx 30 minutos.

To get started with this recipe, we must prepare a few components. You can have Shisbarak Libanes instántaneo using 11 ingredients and 5 steps. Here is how you cook it.

Esta receta es para prepar rapido en casa, de manera practica y rapida sin procesos especiales. consiste en una sopa de yogurt que contiene ravioles de carne y un poco de arroz.

Ingredients and spices that need to be Prepare to make Shisbarak Libanes instántaneo:

1. 1 litro yogurt natural no dulce
2. 1 litro caldo de pollo
3. 1 huevo
4. 1 rama hierbabuena picada
5. 1 paquete ravioles de carne pequeños aproximadamente 250 grs
6. 1/4 de taza arroz blanco cocido
7. 1 cda mantequilla
8. 1 cda aceite de oliva extra virgen
9. 1 diente ajo picado
10. El jugo de limón agrio
11. sal y pimienta

Instructions to make to make Shisbarak Libanes instántaneo

1. Poner el yogurt frío en una olla con el huevo y la mantequilla, revolviendo comenzar a calentar, cuando este un poco caliente se agrega poco a poco el caldo de pollo tibio mezclando siempre lentamente.
2. Cuando comience a hervir se baja la flama y se agrega la hierbabuena el ajo y el arroz y los ravioles ya cocidos.
3. Después de unos 2 minutos se sal pimienta y se exprime el limón.
4. después de unos 5 minutos que el arroz este listo, se apaga el fuego y se deja reposar 5 minutos.
5. Se sirve en platos soperos y se esparce un poco de la hierbabuena para adornar. Se saborea con un poco de pan árabe.

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So that's going to wrap this up for this special food Recipe of Award-winning Shisbarak Libanes instántaneo. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!