Torpedo de carne picada
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Torpedo de carne picada. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Torpedo de carne picada is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Torpedo de carne picada is something which I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Torpedo de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torpedo de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Torpedo de carne picada using 11 ingredients and 7 steps. Here is how you cook that.
Está se me ocurrió hoy y le agradó a mi esposa
Ingredients and spices that need to be Take to make Torpedo de carne picada:
- 1 lb Picadillo de carne
- 1 Cebolla
- 1 Cebolleta
- 2 cucharadas Harina de trigo o pan rallado
- 1 cucharadita Cúrcuma
- 1 cucharadita Pimentón dulce
- 1 cucharadita Salpimentada
- 1 cucharadita Sazón completo
- 2 tiras Bacon
- 2 lascas Queso
- al gusto Sal
Instructions to make to make Torpedo de carne picada
- Ponemos la carne picada en un bol y le agregamos todos los ingredientes y mezclamos bien.
- Colocamos un nylon film en la tabla de cortar y ponemos el picadillo y lo estiramos que quede de forma rectangular
- Le ponemos las tiras de bacon y el queso
- Entonces vamos envolviendo hasta crear un torpedo.
- Lo pasamos para papel aluminio y al horno calentado a 200 ºC por 1 hora
- Después de la hora le retiramos el papel aluminio y lo ponemos nuevamente al horno pero esta vez por 10 minutos a 230 ºC
- Listo. Cortamos en ruedas y a servir
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So that is going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Torpedo de carne picada. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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