Pastel de plátano maduro

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Pastel de plátano maduro. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pastel de plátano maduro is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Pastel de plátano maduro is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Pastel de plátano maduro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de plátano maduro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de plátano maduro is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de plátano maduro estimated approx 75 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Pastel de plátano maduro using 19 ingredients and 4 steps. Here is how you can achieve it.

Esta receta la usamos para un almuerzo familiar. Es muy rica...

Ingredients and spices that need to be Get to make Pastel de plátano maduro:

  1. 8 plátanos bien maduros (grandes)
  2. 1/2 barra mantequilla o margarina
  3. 1 tz crema dulce
  4. 2 cdtas azúcar
  5. 1/8 de cdta sal
  6. 400 gr queso tipo Tico o Turrialba
  7. 2 cdas aceite
  8. 1 cebolla mediana
  9. 1 chile dulce
  10. 2ramas apio
  11. 1/4 de taza perejil
  12. 2 dientes ajo
  13. 400 gr carne molida
  14. 1/2 taza puré de tomate o alguna tomatina
  15. al gusto sal, pimienta, comino y tomillo
  16. 2 tazas frijoles molidos o una lata de frijoles molidos mediana
  17. 2 cdas salsa inglesa
  18. 2 cdas margarina
  19. 2 cdas mostaza

Instructions to make to make Pastel de plátano maduro

  1. En una olla se colocan los plátanos cortados en trozos, se le agrega la mantequilla, la crema dulce, el azúcar y la sal. Se lleva a calor bajo hasta que el plátano esté suave y se pueda hacer puré. Se maja con un tenedor o se pasa al precesador y se deja enfriár.
  2. En un sartén se sofríe con aceite y mantequilla los olores, se agrega la carne molida y luego el puré de tomate o la tomatina, se condimenta al gusto teniendo cuidado de que la carne quede seca.
  3. En otro recipiente se agregan los frijoles y se arreglan al gusto.
  4. **Para montar el pastel**: se utiliza una bandeja mediana y enmantequillada, se coloca la mitad de puré de plátano, seguido por los frijoles arreglados, luego la carne cocinada, el queso rallado y por último el resto de puré. Se lleva al horno por aproximadamente 1/2 hora y luego se dora un poco.

As your experience as well as confidence expands, you will discover that you have much more all-natural control over your diet regimen as well as adjust your diet plan to your individual preferences over time. Whether you intend to offer a dish that utilizes fewer or even more components or is a little bit more or less hot, you can make simple changes to accomplish this goal. Simply put, start making your dishes promptly. When it comes to standard cooking abilities for newbies you do not require to discover them but only if you master some simple cooking techniques.

This isn't a full overview to fast as well as simple lunch dishes yet its excellent something to chew on. Ideally this will certainly get your innovative juices flowing so you can prepare tasty dishes for your household without doing way too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Quick Pastel de plátano maduro. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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