Carne picada picante salteada

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Carne picada picante salteada. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Carne picada picante salteada is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Carne picada picante salteada is something which I have loved my whole life.

Many things affect the quality of taste from Carne picada picante salteada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne picada picante salteada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne picada picante salteada is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Carne picada picante salteada using 9 ingredients and 4 steps. Here is how you can achieve that.

No tenía pensado subir la receta porque es una "adaptación" de otra que vi en Youtube pero pensé que os podría gustar, así que aquí os la dejo.

Ingredients and spices that need to be Make ready to make Carne picada picante salteada:

1. 250 gr. carne picada
2. 1 cucharada azúcar
3. 1 cucharadita sal
4. 1 cucharada salsa de soja
5. Vino blanco
6. Aceite de oliva (o girasol)
7. 1 pimiento rojo
8. 2 guindillas
9. 2-4 dientes ajo

Instructions to make to make Carne picada picante salteada

1. Empezamos con trocear el pimiento rojo, los pimientos picantes y el ajo. Además de preparar la carne picada (puedes comprarla ya lista de la carnicería o el supermercado).
2. Echamos un chorrito de aceite y, una vez que esté caliente, las verduras.
3. Cuando esté casi listo, añadimos la carne, un poco de vino blanco, la salsa de soja, el azúcar y la sal.
4. Salteamos hasta que la carne esté cocida, emplatamos y ¡listo para comer!. La ración que yo muestro es para acompañar con arroz blanco y otro plato más, así que procura adaptarla.

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So that's going to wrap this up with this special food How to Make Speedy Carne picada picante salteada. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!