Macarrones con tomate y carne picada al horno

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Macarrones con tomate y carne picada al horno. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Macarrones con tomate y carne picada al horno is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Macarrones con tomate y carne picada al horno is something which I've loved my whole life.

Many things affect the quality of taste from Macarrones con tomate y carne picada al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones con tomate y carne picada al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones con tomate y carne picada al horno is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Macarrones con tomate y carne picada al horno estimated approx 35 Minutos.

To get started with this recipe, we must first prepare a few components. You can have Macarrones con tomate y carne picada al horno using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Macarrones con tomate y carne picada al horno:

1. Macarrones
2. 1/2 cebolla
3. Bote tomate frito
4. 3 cucharadas aceite
5. 400 de carne picada
6. 2 litros agua
7. Pizca sal
8. 200 gramos queso rallado

Steps to make to make Macarrones con tomate y carne picada al horno

1. Vamos a cortar la mitad de una cebolla y la vamos a rallar con el rallador, cogemos una sartén y le echamos chorreón de aceite, dejamos que se poche un poco en la sartén.
2. Ponemos a precalentar el horno a 180°
3. Ahora cuando veamos que la cebolla está más o menos, vamos a echar la carne picada, mezclamos la cebolla con la carne y dejamos que la carne se haga un poquito.
4. Por otro lado vamos ha dejar haciendo mientras los macarrones, cogemos una cazuela y le echamos 2 litros de agua, cuando empiece la ebullición, echamos los macarrones y contamos entre 15 o 20 minutos sacamos y les sacamos el agua, con un escurridor de agua y apartamos el agua
5. Ahora siguiendo con el primer paso seguidamente, abrimos un bote de tomate frito y se lo echamos, y pizca de sal, cuando lo tengamos todo hecho, lo pasamos a una fuente grande y mezclamos el tomate bien con los macarrones, todo bien mezclado.
6. Después de esa fuente, lo echamos en una fuente de horno, y la vamos a forrar con papel de aluminio, para que no se nos manche mucho la fuente y para que tampoco se nos pegue al cristal.
7. Para el final echamos el queso rallado, cada persona a su gusto a mí me gusta con mucho queso
8. Ahora cuando esté precalentado el horno, gratinamos aire arriba y abajo, entre 15 y 20 Minutos servir
9. Esta espectacular 😋😋 muy recomendable

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So that is going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Macarrones con tomate y carne picada al horno. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!