Pitas de carne picada y pisto

Pitas de carne picada y pisto

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Pitas de carne picada y pisto. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pitas de carne picada y pisto is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Pitas de carne picada y pisto is something which I have loved my whole life.

Many things affect the quality of taste from Pitas de carne picada y pisto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pitas de carne picada y pisto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pitas de carne picada y pisto is 12 pitas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pitas de carne picada y pisto estimated approx 20'.

To get started with this recipe, we must prepare a few ingredients. You can cook Pitas de carne picada y pisto using 8 ingredients and 6 steps. Here is how you cook it.

Cena de sábado también en confinamiento. Los ingredientes van todos al gusto ya que las pitas se pueden rellenar de lo que se desee

Ingredients and spices that need to be Get to make Pitas de carne picada y pisto:

  1. 1 kg carne picada mixta
  2. 1 cebolla mediana o samfaina ya preparada
  3. 200 g bacon troceado
  4. 1 paquete o 2 de salchichas de frankfurt pequeñas
  5. Mayonesa
  6. Salsa picante
  7. Ketchup
  8. 12 panes de pita

Steps to make to make Pitas de carne picada y pisto

  1. Sofreímos la carne picada, la cebolla, el bacon y el frankfurt por separado
  2. Pasamos el pan de pita bajo el chorro de agua
  3. Calentamos el horno a 180º
  4. Ponemos el pan en el horno ya caliente durante 2'
  5. Hacemos una abertura, que suele venir marcada, para que el pan haga forma de bolsa y rellenamos al gusto. Aquí hay decenas de combinaciones.
  6. Nosotros lo degustaremos frente a la TV viendo una peli. Que aproveche.

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So that's going to wrap this up with this special food Steps to Prepare Perfect Pitas de carne picada y pisto. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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